Call 859.512.5400 for more information and to place your order.
- Celebration lunch: Homemade pulled-pork BBQ, carved ham with bread for sandwiches, cole slaw, pasta salad, Saratoga chips with BBQ sauce.
- Boxed lunches*
- Chicken salad on Servatti’s pretzel roll
- Turkey club
- Ham and swiss hoagie
- Chicken Caeser wrap
- Buffalo chicken wrap
- *Includes chips or slaw and fresh fruit cup or fudge nut brownie, utensils and condiments. Bottled water and soft drinks upon request.
- Sandwich spread
- Generous tray of assorted ciabattas, pretzel roll, hoagie, and bread sandwiches and wraps.
- Small (25 pcs) Large (50 pcs)
- Executive: Balls of meat (choice of 5 sauces), spinach and artichoke stuffed mushrooms, jumbo chicken wings, fruit and cheese tray, and mini chicken burritos
- Premium: Antipasto skewer display, crispy shrimp wontons, roasted red pepper hummus with pita points, Tataki (marinated chicken)
- Dijon mustard and rosemary crusted pork tenderloin Served with roasted redskin potatoes and honey-glazed carrots. Accompanied by a crisp apple salad.
- Chicken Kiev Tender breast of chicken stuffed with carved country ham, provolone cheese and topped with a parmesan cream sauce. Served with Dauphinoise potatoes, fresh-steamed vegetables and a fresh garden salad.
- Hand-carved country ham Ham in a maple bourbon glaze, hand-carved. Served with four cheese macaroni, country green beans and potatoes. Accompanied by a fresh garden salad or a crisp apple salad.
- Roast tenderloin of beef bearnaise Served with smashed potatoes, fresh steamed vegetables, and Ceaser salad.
- BBQ mango tilapia Served with rice pilaf, fresh chipotle corn, and fresh chopped salad with tomato vinaigrette.
- Baked chicken Oscar Served with garlic redskin mashed potatoes and fresh steamed vegetables, as well as Ceaser salad.
- Southern fried chicken dinner with roasted redskin potatoes, country-style green beans and fresh garden salad.
- Roast beef bordelaise with mashed potatoes, country-style green beans and spinach salad.
- Spinach and feta stuffed pork with roasted redskin potatoes, honey-glazed carrots and Ceaser salad.
- Rib and chicken grill BBQ ribs and quarter BBQ chicken grilled on site. Served with roasted redskin potatoes, country-style green beans and homemade slaw.
- Double entrée buffet available for additional $3.00 per person.
- Additional salad options:
- Strawberry salad
- Spinach salad
- Pomegranate berry salad
- Chopped salad with tomato vinaigrette
- Crisp apple salad
- Chef’s signature salad
- Assorted Ciabatta sandwiches
- Salad bowl (Caeser, garden, or pasta)
- Homemade soups or Texas-style chili
A La Carte
A la carte lunch items
- Drunken shrimp skewers
- Jumbo shrimp cocktail
- Bite-sized wraps (Pinwheels)
- Nachos con queso
- Fresh fruit and cheese tray
- Pretzel and Nacho con queso
- Vegetable display
- Stuffed mushrooms
- Mini chicken burritos
- Balls of meat
- Crispy shrimp wontons
- Jumbo chicken wings
- Caprese salad skewers
A la carte appetizers
- Strawberry shortcake
- Fudge nut brownie
- Banana pudding
- Homemade cobblers
- Buffet attendants $20/hr
- Bartender $25/hour (4 hr minimum)
- Delivery and set up $20
- Cake cutting - Complimentary